Directions:
- Dipping Sauce
- In a saucepan over medium heat, bring all ingredients to a boil.
- Let simmer 2 to 3 minutes until the cranberries start to split.
- Strain if desired.
- Refrigerate.
- Spring Rolls
- In a non-stick skillet over medium heat, cook the carrots in the oil until soft.
- Add the scallions and cook until all the liquid in the skillet has evaporated.
- Add the cabbage and cook another 2 to 3 minutes.
- Remove from the heat and add the rice, soy sauce and fish sauce.
- Mix well and adjust the seasoning.
- Transfer to a bowl and refrigerate until thoroughly chilled.
- With the rack in the middle position, preheat the oven to 200°C (400°F).
- Line a baking sheet with parchment paper.
- Lay a sheet of filo on a flat surface.
- Brush with oil and cover with another sheet. Brush again with oil. Spoon 1/3 of the filling along one of the long sides.
- Roll into a cylinder.
- Cut the cylinder into 6 rolls.
- Place the rolls on the baking sheet and brush with oil.
- Repeat for the remaining ingredients.
- Bake until crisp and brown, around 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 164.42 Kcal (688 kJ) | ||
| Calories from fat | 40.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.54g | 7% | |
|---|---|---|---|
| Sodium | 913.91mg | 38% | |
| Potassium | 267.55mg | 6% | |
| Total Carbs | 29.64g | 10% | |
| Sugars | 19.16g | 77% | |
| Dietary Fiber | 3.24g | 13% | |
| Protein | 2.89g | 6% | |
| Vitamin C | 32.8mg | 55% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 48.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 83.52 Kcal (350 kJ) | ||
| Calories from fat | 20.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.31g | 7% | |
|---|---|---|---|
| Sodium | 464.23mg | 38% | |
| Potassium | 135.91mg | 6% | |
| Total Carbs | 15.05g | 10% | |
| Sugars | 9.73g | 77% | |
| Dietary Fiber | 1.65g | 13% | |
| Protein | 1.47g | 6% | |
| Vitamin C | 16.6mg | 55% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.3mg | 3% | |
| Calcium | 24.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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