Directions:
- Preheat the oven to 375 degrees F.
- In a small bowl, mix together the brown sugar and honey. Set aside.
- In another small bowl, mix together the orange juice, peach nectar and chipotles.
- Arrange the ham, cut end down, in a large baking dish. Pour a few tablespoons of the juice mixture over the ham and in between the layers. Bake for 30 minutes, basting every 10 minutes with the remaining juice mixture.
- Remove the ham from the oven. Reserve about 1 1/2 cups of cooked juice from baking dish. Brush the honey mixture on the ham and return to the oven to bake for an additional hour until a crust forms and the ham begins to caramelize. Remove from the oven to a serving platter and serve with the reserved baking juice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 955.67 Kcal (4001 kJ) | ||
| Calories from fat | 102.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.34g | 17% | |
|---|---|---|---|
| Cholesterol | 124.71mg | 42% | |
| Sodium | 5113.76mg | 213% | |
| Potassium | 1068.4mg | 23% | |
| Total Carbs | 108.84g | 36% | |
| Sugars | 63.9g | 256% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 102.35g | 205% | |
| Vitamin C | 30mg | 50% | |
| Iron | 0.3mg | 2% | |
| Calcium | 64.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 136.74 Kcal (573 kJ) | ||
| Calories from fat | 14.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.62g | 17% | |
|---|---|---|---|
| Cholesterol | 17.84mg | 42% | |
| Sodium | 731.71mg | 213% | |
| Potassium | 152.87mg | 23% | |
| Total Carbs | 15.57g | 36% | |
| Sugars | 9.14g | 256% | |
| Dietary Fiber | 0.04g | 1% | |
| Protein | 14.64g | 205% | |
| Vitamin C | 4.3mg | 50% | |
| Calcium | 9.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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