Directions:
- In medium mixing bowl, combine spinach, ranch mix, mayonnaise, sour cream, bacon bits and onion.
- Spread the mixture onto each tortilla and roll it up.
- Refrigerate the rolled tortillas till ready to serve.
- Slice each roll into 1-inch servings, no more than 3 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 641.09 Kcal (2684 kJ) | ||
| Calories from fat | 573.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.72g | 98% | |
|---|---|---|---|
| Cholesterol | 65.08mg | 22% | |
| Sodium | 712.13mg | 30% | |
| Potassium | 255.38mg | 5% | |
| Total Carbs | 10.41g | 3% | |
| Sugars | 1.38g | 6% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 8.05g | 16% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 110.6mg | 11% | |
| Amount Per 100 g | |||
| Calories | 374.17 Kcal (1567 kJ) | ||
| Calories from fat | 334.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.19g | 98% | |
|---|---|---|---|
| Cholesterol | 37.99mg | 22% | |
| Sodium | 415.63mg | 30% | |
| Potassium | 149.05mg | 5% | |
| Total Carbs | 6.08g | 3% | |
| Sugars | 0.81g | 6% | |
| Dietary Fiber | 0.43g | 3% | |
| Protein | 4.7g | 16% | |
| Vitamin C | 1mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 3% | |
| Calcium | 64.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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