Directions:
- Preheat oven to 375F and place rack in upper third of oven.
- Heat oil in a skillet over medium heat, add onion and shallots, sauteing for about 4 minutes or until softened.
- Add garlic and saute for 30 seconds, then remove mixture from heat to a bowl, set aside.
- In a food processor, process cream cheese, mayonnaise, artichoke hearts and cayenne until smooth.
- Put cream cheese mixture in a medium bowl, and add onion mix, spinach, and asiago, mixing well to combine.
- Taste and add salt if needed. Mine didn't need any with the brined artichokes and the cheese.
- Lay out 24 wonton wrappers on counter and place about 1 heaping teaspoon of mixture on each wonton.
- Wet edges of wontons with water, fold in half to make triangles, pressing edges together so they stick.
- Place on a baking sheet lightly sprayed with cooking spray and bake for 10 minutes, until bottoms and edges are beginning to brown, turn over and continue to bake for about 4 more minutes or until both sides are crisped and slightly browned.
- Serve right out of the oven.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 287.21 Kcal (1202 kJ) | ||
| Calories from fat | 161.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.92g | 28% | |
|---|---|---|---|
| Cholesterol | 34.22mg | 11% | |
| Sodium | 514.21mg | 21% | |
| Potassium | 179.74mg | 4% | |
| Total Carbs | 23.23g | 8% | |
| Sugars | 1.89g | 8% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 9.22g | 18% | |
| Vitamin C | 2.9mg | 5% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.8mg | 10% | |
| Calcium | 189.4mg | 19% | |
| Amount Per 100 g | |||
| Calories | 202.75 Kcal (849 kJ) | ||
| Calories from fat | 113.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.65g | 28% | |
|---|---|---|---|
| Cholesterol | 24.16mg | 11% | |
| Sodium | 363mg | 21% | |
| Potassium | 126.88mg | 4% | |
| Total Carbs | 16.4g | 8% | |
| Sugars | 1.34g | 8% | |
| Dietary Fiber | 1.44g | 8% | |
| Protein | 6.51g | 18% | |
| Vitamin C | 2.1mg | 5% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.3mg | 10% | |
| Calcium | 133.7mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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