Directions:
- Preheat oven to 400°.
- Combine first 7 ingredients in a jelly roll pan or shallow roasting pan coated with cooking spray; toss to coat. Bake at 400° for 35 minutes or until tender, stirring every 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 32.31 Kcal (135 kJ) | ||
| Calories from fat | 17.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 3% | |
|---|---|---|---|
| Cholesterol | 5.08mg | 2% | |
| Sodium | 160.59mg | 7% | |
| Potassium | 45.73mg | 1% | |
| Total Carbs | 3.7g | 1% | |
| Sugars | 3.19g | 13% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 0.24g | 0% | |
| Vitamin C | 4.7mg | 8% | |
| Calcium | 9.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 120.91 Kcal (506 kJ) | ||
| Calories from fat | 64.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.19g | 3% | |
|---|---|---|---|
| Cholesterol | 19.03mg | 2% | |
| Sodium | 600.87mg | 7% | |
| Potassium | 171.13mg | 1% | |
| Total Carbs | 13.84g | 1% | |
| Sugars | 11.93g | 13% | |
| Dietary Fiber | 1.66g | 2% | |
| Protein | 0.91g | 0% | |
| Vitamin C | 17.7mg | 8% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 35.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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