Directions:
- In a large bowl, whisk the yogurt with the paprika, cumin, allspice, garlic and the 1 tablespoon of olive oil. Season with 1 1/2 teaspoons of kosher salt and 1/2 teaspoon of pepper.
- Add the lamb and stir until evenly coated.
- Let stand at room temperature for 1 hour or refrigerate for up to 3 hours.
- Light a grill or preheat a grill pan. Thread the lamb and zucchini onto 12 long metal skewers and brush with oil.
- Season lightly with salt and pepper.
- Grill the kebabs over moderately high heat, turning, until the lamb is browned outside and medium-rare inside, 6 minutes.
- Serve the lamb kebabs with Warm Greek pita bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 377.32 Kcal (1580 kJ) | ||
| Calories from fat | 138.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.36g | 24% | |
|---|---|---|---|
| Cholesterol | 147.88mg | 49% | |
| Sodium | 163.83mg | 7% | |
| Potassium | 1211.49mg | 26% | |
| Total Carbs | 6.09g | 2% | |
| Sugars | 0.87g | 3% | |
| Dietary Fiber | 1.72g | 7% | |
| Protein | 50.12g | 100% | |
| Vitamin C | 39.3mg | 65% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 6.3mg | 35% | |
| Calcium | 85.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 104.17 Kcal (436 kJ) | ||
| Calories from fat | 38.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.24g | 24% | |
|---|---|---|---|
| Cholesterol | 40.83mg | 49% | |
| Sodium | 45.23mg | 7% | |
| Potassium | 334.48mg | 26% | |
| Total Carbs | 1.68g | 2% | |
| Sugars | 0.24g | 3% | |
| Dietary Fiber | 0.47g | 7% | |
| Protein | 13.84g | 100% | |
| Vitamin C | 10.8mg | 65% | |
| Iron | 1.7mg | 35% | |
| Calcium | 23.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Spicy Lamb Shish Kebabs
Fat-free plain greek yogurt, Hot paprika, Ground cumin and 7 more.. -
South Indian Lentil Cakes with Raita
Head of garlic, Extra-virgin olive oil and 21 more.. -
Mesquite Skirt Steak
Extra-virgin olive oil, Fresh lime juice and 19 more.. -
Chicken Souvlaki Pitas with Tahini Sauce
Plain fat-free greek yogurt, Shredded cucumber and 14 more.. -
Chicken with Kale and Freekeh-Lentil Pilaf
Cumin seeds, Sherry vinegar, Garlic cloves, minced and 13 more.. -
Roasted Venison
Denver roast of venison , cut into 6- by 3-inch pieces and 7 more.. -
Perfect Tenderloin Steak / Filets With Mushrooms
Head fresh garlic, Extra virgin olive oil, Kosher salt and 14 more.. -
Roasted Garlic
Whole heads of garlic, Extra virgin olive oil, Kosher salt and 2 more.. -
Grilled Portobello Mushrooms with Balsamic (Alexandra Guarnaschelli)
Garlic, unpeeled, Extra-virgin olive oil, Kosher salt and 3 more.. -
Roasted Garlic Toasts with Olio Nuovo
Heads garlic, Extra-virgin olive oil, divided and 3 more..
Also Try
-
-
Greek Pita Pizzas - America's Test Kitchen
Extra-virgin olive oil, Pita breads (8-inch) and 9 more.. -
-
-
-
-
-
-
Greek Pita Sandwich With Italian Dressing
Cooked chicken breast, chopped, Olive oil, Tomato, chopped and 4 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
