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Spicy Crab Spaghettini with Preserved Lemon Recipe

Spicy Crab Spaghettini with Preserved Lemon Recipe

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Spicy Crab Spaghettini with Preserved Lemon

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Ingredients:

Serving

1/2 lb spaghettini (thin spaghetti)
1/2 cup chopped red onion
1/4 cup extra-virgin olive oil
1 to 2 tsp sambal oelek or sriracha sauce
1/2 lb shelled cooked crabmeat, cut into 1-inch pieces (from about 1 1/4 lb thawed frozen king crab legs)
2 pieces preserved lemon , pulp discarded and rind rinsed and finely chopped (1 tbsp)
1/3 cup finely chopped flat-leaf parsley
2 tbsp salted butter

Directions:

Cook spaghettini in a pasta pot of boiling salted water (3 tablespoons salt for 6 quarts water) until al dente.
Meanwhile, cook onion in oil in a large heavy skillet over medium heat, stirring, until softened. Stir in sambal oelek and cook 1 minute, then add crabmeat. Reduce heat to low and cook, stirring frequently, just until crabmeat is heated through.
Drain pasta, then add to skillet along with remaining ingredients and toss to coat well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	330.66 Kcal (1384 kJ)
Calories from fat	172.9 Kcal
		% Daily Value*
Total Fat	19.21g	30%
Cholesterol	10.29mg	3%
Sodium	42.8mg	2%
Potassium	62.57mg	1%
Total Carbs	34.39g	11%
Sugars	2.33g	9%
Dietary Fiber	2.6g	10%
Protein	5.53g	11%
Vitamin C	9.7mg	16%
Iron	1.5mg	8%
Calcium	14mg	1%

Amount Per 100 g
Calories	309.3 Kcal (1295 kJ)
Calories from fat	161.73 Kcal
		% Daily Value*
Total Fat	17.97g	30%
Cholesterol	9.63mg	3%
Sodium	40.04mg	2%
Potassium	58.53mg	1%
Total Carbs	32.17g	11%
Sugars	2.18g	9%
Dietary Fiber	2.43g	10%
Protein	5.17g	11%
Vitamin C	9.1mg	16%
Iron	1.4mg	8%
Calcium	13.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.7

Points
9

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol

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