Spicy Bloody Mary W/Red Pepper Flakes & Balsamic Vinegar Recipe

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Spicy Bloody Mary W/Red Pepper Flakes & Balsamic Vinegar
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Ingredients:

Directions:

  1. In a large pitcher combine V8 and vodka.
  2. Add horseradish, lemon juice, vinegar, Worcestershire, celery salt, and pepper flakes, stir to blend.
  3. Adjust seasoning and refrigerate until ready to serve.
  4. Combine kosher salt and celery seed on a plate. Rub rims of glasses with a lemon wedge. then dip each rim into salt mixture.
  5. Fill each glass with ice and top with V8 mixture.
  6. Garnish each drink with giardenia.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.75 Kcal (229 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 132.24mg 6%
Potassium 126.77mg 3%
Total Carbs 3.52g 1%
Sugars 2.15g 9%
Dietary Fiber 0.64g 3%
Protein 0.6g 1%
Vitamin C 17.5mg 29%
Iron 0.1mg 0%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 67.69 Kcal (283 kJ)
Calories from fat 0.2 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 163.5mg 6%
Potassium 156.74mg 3%
Total Carbs 4.35g 1%
Sugars 2.66g 9%
Dietary Fiber 0.79g 3%
Protein 0.74g 1%
Vitamin C 21.6mg 29%
Iron 0.1mg 0%
Calcium 10.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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