New-Look Bloody Mary Recipe

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Ingredients

Count

Nutrition

168

Calories

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Ingredients:

Serving

4 cups tomato juice ( preferably campbell's)
1 cup dill pickle juice
1/4 cup fresh lemon juice
1 tbsp prepared horseradish
2 tsp worcestershire sauce
2 tsp curry powder
1 tsp sriracha
1 tsp kosher salt
1/2 tsp celery seeds
1/4 tsp black pepper
2 cups vodka
8 celery stalks
8 lemon wedges

Directions:

Combine 4 cups tomato juice (preferably Campbell's), 1 cup dill pickle juice, 1/4 cup fresh lemon juice, 1 tablespoon prepared horseradish, 2 teaspoons Worcestershire sauce, 2 teaspoons curry powder, 1 teaspoon Sriracha, 1 teaspoon kosher salt, 1/2 teaspoon celery seeds, and 1/4 teaspoon black pepper in a large pitcher. Chill overnight. Add 2 cups vodka to pitcher; stir well. Fill tall glasses with ice. Divide Bloody Mary cocktail among glasses. Garnish each with a celery stalk and a lemon wedge.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	167.85 Kcal (703 kJ)
Calories from fat	1.1 Kcal
		% Daily Value*
Total Fat	0.12g	0%
Sodium	807.47mg	34%
Potassium	489.06mg	10%
Total Carbs	11g	4%
Sugars	7.01g	28%
Dietary Fiber	1.74g	7%
Protein	2.04g	4%
Vitamin C	31.2mg	52%
Iron	0.4mg	2%
Calcium	47.5mg	5%

Amount Per 100 g
Calories	57.79 Kcal (242 kJ)
Calories from fat	0.38 Kcal
		% Daily Value*
Total Fat	0.04g	0%
Sodium	277.98mg	34%
Potassium	168.36mg	10%
Total Carbs	3.79g	4%
Sugars	2.41g	28%
Dietary Fiber	0.6g	7%
Protein	0.7g	4%
Vitamin C	10.7mg	52%
Iron	0.1mg	2%
Calcium	16.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.