Directions:
- Put juice in a small saucepan and add ginger, allspice, cinnamon, cloves and sugar. Stir.
- Bring to a boil and boil 1 minute. Reduce heat and simmer, covered, 10 minutes. Add tea bags and simmer 2 minutes. Remove from heat and let steep 5 minutes.
- Remove tea bags and let mixture cool to room temperature.
- Strain liquid into a blender and discard spices. Add ice and cream and blend on high until ice is crushed and mixture is thickened.
- Pour into a glass and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1149.64 Kcal (4813 kJ) | ||
| Calories from fat | 1064.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 118.3g | 182% | |
|---|---|---|---|
| Sodium | 625.43mg | 26% | |
| Potassium | 800.02mg | 17% | |
| Total Carbs | 123.31g | 41% | |
| Sugars | 122.99g | 492% | |
| Calcium | 1224.2mg | 122% | |
| Amount Per 100 g | |||
| Calories | 89.93 Kcal (377 kJ) | ||
| Calories from fat | 83.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.25g | 182% | |
|---|---|---|---|
| Sodium | 48.92mg | 26% | |
| Potassium | 62.58mg | 17% | |
| Total Carbs | 9.65g | 41% | |
| Sugars | 9.62g | 492% | |
| Calcium | 95.8mg | 122% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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