Directions:
- Sift flour, spices, baking soda and salt together 3 times.
- Cream shortening with sugar and vanilla until fluffy. Add beaten eggs and chocolate and beat thoroughly.
- Add sifted dry ingredients and buttermilk alternately in small amounts, beating well after each addition.
- Add boiling water and blend. Pour into greased pans and bake at 350 degrees for 30-35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 268.33 Kcal (1123 kJ) | ||
| Calories from fat | 134.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.97g | 23% | |
|---|---|---|---|
| Cholesterol | 22.14mg | 7% | |
| Sodium | 187.95mg | 8% | |
| Potassium | 93.01mg | 2% | |
| Total Carbs | 33.66g | 11% | |
| Sugars | 30.18g | 121% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 1.64g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 63mg | 6% | |
| Amount Per 100 g | |||
| Calories | 348.18 Kcal (1458 kJ) | ||
| Calories from fat | 174.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.43g | 23% | |
|---|---|---|---|
| Cholesterol | 28.73mg | 7% | |
| Sodium | 243.88mg | 8% | |
| Potassium | 120.69mg | 2% | |
| Total Carbs | 43.67g | 11% | |
| Sugars | 39.16g | 121% | |
| Dietary Fiber | 0.72g | 2% | |
| Protein | 2.12g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 4% | |
| Calcium | 81.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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