Spiced Cocoa Recipe

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Spiced Cocoa
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Ingredients
5
Count
Nutrition
52
Calories
Total time
7
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup cocoa powder
  • 1 cup sugar
  • 1/4 tsp cinnamon
  • 1 pinch ground cloves
  • 1 pinch salt

Directions:

  1. In a medium sized bowl, combine all ingredients.
  2. Mix well.
  3. Put in resealable container.
  4. To make cocoa, use 1-2 tablespoons mix per cup of hot milk.
  5. Serve hot or iced.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.18 Kcal (218 kJ)
Calories from fat 2.37 Kcal
% Daily Value*
Total Fat 0.26g 0%
Sodium 38.64mg 2%
Potassium 47.08mg 1%
Total Carbs 12.22g 4%
Sugars 10.87g 43%
Dietary Fiber 0.28g 1%
Protein 0.46g 1%
Iron 0.1mg 0%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 392.66 Kcal (1644 kJ)
Calories from fat 17.83 Kcal
% Daily Value*
Total Fat 1.98g 0%
Sodium 290.8mg 2%
Potassium 354.31mg 1%
Total Carbs 91.93g 4%
Sugars 81.81g 43%
Dietary Fiber 2.12g 1%
Protein 3.47g 1%
Iron 0.5mg 0%
Calcium 69mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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