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Spiced Caramel-Apple Bread Pudding Recipe

Spiced Caramel-Apple Bread Pudding Recipe

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Ingredients:

Serving

1 granny smith apple, peeled and chopped
1/2 tsp ground cinnamon, divided
1/2 (16-oz.) italian bread loaf, cut into bite-size pieces
vegetable cooking spray
3 large eggs
1 1/2 cups 2% reduced-fat milk
1 cup apple cider
1/4 cup firmly packed brown sugar
1 tsp vanilla extract
1/4 tsp ground nutmeg

Directions:

Sauté apple and 1/4 tsp. cinnamon in a lightly greased skillet over medium-high heat 2 minutes or until tender. Stir together bread and apple in an 11- x 7-inch baking dish coated with cooking spray.
Whisk together eggs, milk, apple cider, brown sugar, vanilla, nutmeg, and remaining 1/4 tsp. cinnamon; pour over bread mixture in baking dish. Cover and chill 1 hour.
Preheat oven to 350°. Bake bread mixture 45 to 50 minutes or until top is crisp and golden brown. Serve warm with Toasted Pecan-Caramel Sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	797.11 Kcal (3337 kJ)
Calories from fat	208.15 Kcal
		% Daily Value*
Total Fat	23.13g	36%
Cholesterol	587.4mg	196%
Sodium	708.86mg	30%
Potassium	1252.54mg	27%
Total Carbs	111.12g	37%
Sugars	98.62g	394%
Dietary Fiber	1.23g	5%
Protein	35.56g	71%
Vitamin C	9.8mg	16%
Iron	4.1mg	23%
Calcium	704.4mg	70%

Amount Per 100 g
Calories	96.12 Kcal (402 kJ)
Calories from fat	25.1 Kcal
		% Daily Value*
Total Fat	2.79g	36%
Cholesterol	70.83mg	196%
Sodium	85.47mg	30%
Potassium	151.03mg	27%
Total Carbs	13.4g	37%
Sugars	11.89g	394%
Dietary Fiber	0.15g	5%
Protein	4.29g	71%
Vitamin C	1.2mg	16%
Iron	0.5mg	23%
Calcium	84.9mg	70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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