Directions:
- In a teapot or small heatproof bowl, pour boiling water over tea bags; cover and let stand 5 minutes.
- Remove tea bags.
- In a medium saucepan, combine cider, honey, allspice, cloves and cinnamon sticks. Cover and simmer for 15-20 minutes.
- Remove spices.
- Stir in tea; heat through. Serve hot in mugs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 81.75 Kcal (342 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.74mg | 0% | |
| Potassium | 187.15mg | 4% | |
| Total Carbs | 21.07g | 7% | |
| Sugars | 19.51g | 78% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 1.3mg | 2% | |
| Calcium | 25mg | 2% | |
| Amount Per 100 g | |||
| Calories | 33.31 Kcal (139 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.75mg | 0% | |
| Potassium | 76.27mg | 4% | |
| Total Carbs | 8.59g | 7% | |
| Sugars | 7.95g | 78% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.06g | 0% | |
| Vitamin C | 0.5mg | 2% | |
| Calcium | 10.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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