Directions:
- Heat water to boiling in a saucepan.
- Remove saucepan from heat, put the tea bag into the water, then let the tea steep, covered, for one hour.
- Place the sugar and honey in a large pitcher.
- Pour the steeped tea into the pitcher, stirring until all the sugar is dissolved.
- Add remaining ingredients and stir well.
- Chill before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 527.07 Kcal (2207 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 41.56mg | 2% | |
| Potassium | 113.24mg | 2% | |
| Total Carbs | 138.08g | 46% | |
| Sugars | 135.85g | 543% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 18.3mg | 30% | |
| Calcium | 196.7mg | 20% | |
| Amount Per 100 g | |||
| Calories | 25.27 Kcal (106 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.99mg | 2% | |
| Potassium | 5.43mg | 2% | |
| Total Carbs | 6.62g | 46% | |
| Sugars | 6.51g | 543% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 0.01g | 0% | |
| Vitamin C | 0.9mg | 30% | |
| Calcium | 9.4mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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