Spiced Apple Cider Recipe

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Spiced Apple Cider
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Ingredients:

Directions:

  1. In a large saucepan, combine the apple cider, cinnamon sticks, lemon peel and nutmeg. Insert a clove into each apple slice; add to cider.
  2. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 1 minute. Discard lemon peel. Ladle into mugs. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.91 Kcal (548 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 6.24mg 0%
Potassium 308.66mg 7%
Total Carbs 34.05g 11%
Sugars 28.63g 115%
Dietary Fiber 1.83g 7%
Protein 0g 0%
Vitamin C 6.3mg 11%
Calcium 23.3mg 2%
Amount Per 100 g
Calories 48.76 Kcal (204 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.32mg 0%
Potassium 114.96mg 7%
Total Carbs 12.68g 11%
Sugars 10.66g 115%
Dietary Fiber 0.68g 7%
Protein 0g 0%
Vitamin C 2.4mg 11%
Calcium 8.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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