Directions:
- Combine all the ingredients and spoon into a crock or serving dish. Chill for several hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 80.79 Kcal (338 kJ) | ||
| Calories from fat | 65.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.26g | 11% | |
|---|---|---|---|
| Cholesterol | 37.38mg | 12% | |
| Sodium | 270.98mg | 11% | |
| Potassium | 52.03mg | 1% | |
| Total Carbs | 1.18g | 0% | |
| Sugars | 0.27g | 1% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 3.14g | 6% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 2.1mg | 12% | |
| Calcium | 11mg | 1% | |
| Amount Per 100 g | |||
| Calories | 258.55 Kcal (1082 kJ) | ||
| Calories from fat | 209.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.24g | 11% | |
|---|---|---|---|
| Cholesterol | 119.63mg | 12% | |
| Sodium | 867.25mg | 11% | |
| Potassium | 166.51mg | 1% | |
| Total Carbs | 3.78g | 0% | |
| Sugars | 0.87g | 1% | |
| Dietary Fiber | 0.67g | 1% | |
| Protein | 10.05g | 6% | |
| Vitamin C | 1.3mg | 1% | |
| Vitamin A | 2.4mg | 25% | |
| Iron | 6.7mg | 12% | |
| Calcium | 35.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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