Speckled Golden Rice Recipe

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Speckled Golden Rice
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Ingredients:

Directions:

  1. Sauté red bell pepper in olive oil.
  2. Prepare Golden Rice by thoroughly mixing remaining the ingredients, cover, and place in the microwave oven for 2 minutes.
  3. Remove rice and stir in sautéed red bell pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.73 Kcal (1238 kJ)
Calories from fat 77.39 Kcal
% Daily Value*
Total Fat 8.6g 13%
Cholesterol 10.59mg 4%
Sodium 13.11mg 1%
Potassium 142.54mg 3%
Total Carbs 46.88g 16%
Sugars 1.81g 7%
Dietary Fiber 0.48g 2%
Protein 5.53g 11%
Vitamin C 23.3mg 39%
Vitamin A 0.5mg 18%
Iron 10.4mg 58%
Calcium 47.7mg 5%
Amount Per 100 g
Calories 137.07 Kcal (574 kJ)
Calories from fat 35.87 Kcal
% Daily Value*
Total Fat 3.99g 13%
Cholesterol 4.91mg 4%
Sodium 6.08mg 1%
Potassium 66.07mg 3%
Total Carbs 21.73g 16%
Sugars 0.84g 7%
Dietary Fiber 0.22g 2%
Protein 2.57g 11%
Vitamin C 10.8mg 39%
Vitamin A 0.3mg 18%
Iron 4.8mg 58%
Calcium 22.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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