Spa Water (Fruit) Recipe

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Spa Water (Fruit)
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Ingredients:

Directions:

  1. Cut large slices or thin wedges of each fruit; place them in a large glass pitcher.
  2. Add in cold water; refrigerate 2 hours.
  3. Serve over ice in tall glasses; best made and served the same day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.19 Kcal (156 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.42mg 0%
Potassium 103.57mg 2%
Total Carbs 9.86g 3%
Sugars 6.64g 27%
Dietary Fiber 1.85g 7%
Protein 0.33g 1%
Vitamin C 19.9mg 33%
Iron 0.1mg 0%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 11.84 Kcal (50 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.72mg 0%
Potassium 32.96mg 2%
Total Carbs 3.14g 3%
Sugars 2.11g 27%
Dietary Fiber 0.59g 7%
Protein 0.1g 1%
Vitamin C 6.3mg 33%
Calcium 11.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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