Southwestern Star Dip Recipe

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Southwestern Star Dip
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Ingredients:

Directions:

  1. Combine cheese, mayonnaise, 1/3 cup olives, chilies, garlic powder and hot pepper sauce.
  2. Transfer to an ungreased pie plate then bake uncovered at 350 for 20 minutes.
  3. Sprinkle tomato on top in the shape of a star and outline with remaining olives.
  4. Sprinkle onions around the star.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.48 Kcal (906 kJ)
Calories from fat 187.52 Kcal
% Daily Value*
Total Fat 20.84g 32%
Cholesterol 27.81mg 9%
Sodium 317.61mg 13%
Potassium 64.14mg 1%
Total Carbs 3.01g 1%
Sugars 1.22g 5%
Dietary Fiber 0.65g 3%
Protein 5.34g 11%
Vitamin C 24.7mg 41%
Vitamin A 0.4mg 13%
Iron 0.4mg 2%
Calcium 148.1mg 15%
Amount Per 100 g
Calories 241.36 Kcal (1011 kJ)
Calories from fat 209.06 Kcal
% Daily Value*
Total Fat 23.23g 32%
Cholesterol 31.01mg 9%
Sodium 354.11mg 13%
Potassium 71.51mg 1%
Total Carbs 3.35g 1%
Sugars 1.36g 5%
Dietary Fiber 0.72g 3%
Protein 5.95g 11%
Vitamin C 27.6mg 41%
Vitamin A 0.4mg 13%
Iron 0.5mg 2%
Calcium 165.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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