Southwestern Macaroni & Cheese Recipe

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Southwestern Macaroni & Cheese
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Ingredients:

Directions:

  1. Bring water to boil.
  2. Add macaroni to water, cook 7-9 minutes, as directed.
  3. In a large pan, saute olive oil, onion, garlic, lime juice, sugar, salt and spices at medium heat for 3-5 minutes.
  4. Add tomato, green & orange peppers and chill beans. Cook for another 3-5 minutes.
  5. Add yogurt and milk. Stir until well mixed.
  6. Slowly stir in cheese and flour until cheese is melted and mixture is thick.
  7. Remove from heat. Add cooked macaroni, mix until thoroughly coated.
  8. Sprinkle top with green onions and tomato, if desired, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.32 Kcal (1701 kJ)
Calories from fat 180.33 Kcal
% Daily Value*
Total Fat 20.04g 31%
Cholesterol 53.89mg 18%
Sodium 490.1mg 20%
Potassium 505.17mg 11%
Total Carbs 37.05g 12%
Sugars 6.67g 27%
Dietary Fiber 4.95g 20%
Protein 21.44g 43%
Vitamin C 34.1mg 57%
Vitamin A 0.4mg 12%
Iron 9.7mg 54%
Calcium 510.3mg 51%
Amount Per 100 g
Calories 71.96 Kcal (301 kJ)
Calories from fat 31.93 Kcal
% Daily Value*
Total Fat 3.55g 31%
Cholesterol 9.54mg 18%
Sodium 86.79mg 20%
Potassium 89.46mg 11%
Total Carbs 6.56g 12%
Sugars 1.18g 27%
Dietary Fiber 0.88g 20%
Protein 3.8g 43%
Vitamin C 6mg 57%
Vitamin A 0.1mg 12%
Iron 1.7mg 54%
Calcium 90.4mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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