Directions:
- Pre heat oven to 350 degrees.
- Clean crawfish under cold water and then soak for 30 minutes in a bowl of salt water.
- Take the crawfish and set aside to dry.
- While the crawfish are drying you need to mix sour cream, Rotel, chili powder, creole seasoning, and salt in a bowl and mix well with a whisk.
- Add the crawfish and crab to the mixture.
- Take your 13X9 Glass baking dish and pray it with cooking spray.
- Line the bottom of the try with tortilla chips. You are making a big dish of nachos so put a good deal of chips in there.
- Slowly pour the mixture over the chips being carful to spread it evently over all the chips.
- Take a spoon a drizzle salsa evenly over the mixture.
- Cover the dish with cheddar cheese, then olives, and finally the green onions.
- Bake for 15 minutes or until cheese is melted.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 228.13 Kcal (955 kJ) | ||
| Calories from fat | 116.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.98g | 20% | |
|---|---|---|---|
| Cholesterol | 68.94mg | 23% | |
| Sodium | 932.28mg | 39% | |
| Potassium | 167.36mg | 4% | |
| Total Carbs | 9.71g | 3% | |
| Sugars | 1.97g | 8% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 18.17g | 36% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 196.2mg | 20% | |
| Amount Per 100 g | |||
| Calories | 142.63 Kcal (597 kJ) | ||
| Calories from fat | 73.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.11g | 20% | |
|---|---|---|---|
| Cholesterol | 43.1mg | 23% | |
| Sodium | 582.85mg | 39% | |
| Potassium | 104.63mg | 4% | |
| Total Carbs | 6.07g | 3% | |
| Sugars | 1.23g | 8% | |
| Dietary Fiber | 0.97g | 6% | |
| Protein | 11.36g | 36% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 0.3mg | 3% | |
| Calcium | 122.7mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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