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South Of The Border Brownies Recipe

South Of The Border Brownies Recipe

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Ingredients:

Serving

Directions:

BROWNIES:
Preheat oven to 325°F.
Stir unsweetened chocolate and butter in heavy large saucepan over low heat until melted and smooth.
Cool 5 minutes.
Mix in sugar, cinnamon, and salt.
Add eggs, 1 at a time, then vanilla stirring until batter is smooth.
Add flour until blended.
Stir in chocolate chips.
Pour batter into greased 9x9 pan.
Bake at 325° until tester inserted into center comes out with a few moist crumbs attached, about 35 minutes.
Cool completely in pan on rack.
BROWN SUGAR TOPPING:
Combine sugar, cream and butter in heavy small saucepan over low heat until mixture is smooth and just starting to boil.
Remove from heat; mix in vanilla.
Allow to cool 5-10 minutes.
Whisk until thick enough to spread.
Spread over brownie.
Allow to stand until topping sets

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	169.18 Kcal (708 kJ)
Calories from fat	107.72 Kcal
		% Daily Value*
Total Fat	11.97g	18%
Cholesterol	50.12mg	17%
Sodium	78mg	3%
Potassium	150.83mg	3%
Total Carbs	15.43g	5%
Sugars	0.13g	1%
Dietary Fiber	2.16g	9%
Protein	3.62g	7%
Iron	0.8mg	5%
Calcium	30.1mg	3%

Amount Per 100 g
Calories	389.68 Kcal (1632 kJ)
Calories from fat	248.14 Kcal
		% Daily Value*
Total Fat	27.57g	18%
Cholesterol	115.45mg	17%
Sodium	179.68mg	3%
Potassium	347.42mg	3%
Total Carbs	35.55g	5%
Sugars	0.3g	1%
Dietary Fiber	4.98g	9%
Protein	8.34g	7%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	1.9mg	5%
Calcium	69.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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