Sourdough Coffee Cake Recipe

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Ingredients:

Serving

1 cup sourdough starter
1/3 cup vegetable oil
1 egg (slightly beaten )
1 cup all-purpose flour
3/4 cup sugar
1/2 tsp salt
1 tsp baking soda
1 tsp cinnamon
1 tsp cinnamon
1/2 cup brown sugar
2 tbsp butter or 2 tbsp margarine
1 tbsp flour

Directions:

Combine sourdough starter, oil and egg.
Stir together dry ingredients and add to sourdough mixture.
Put dough into greased 9 inch square pan.
Crumble topping ingredients together (I use a pastry blender) and sprinkle topping on top of batter.
Bake for 35 minutes at 350 degrees.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	716.4 Kcal (2999 kJ)
Calories from fat	241.43 Kcal
		% Daily Value*
Total Fat	26.83g	41%
Cholesterol	56.19mg	19%
Sodium	986.24mg	41%
Potassium	173.31mg	4%
Total Carbs	109.82g	37%
Sugars	50.53g	202%
Dietary Fiber	3.07g	12%
Protein	12.07g	24%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	3.4mg	19%
Calcium	81.8mg	8%

Amount Per 100 g
Calories	390.65 Kcal (1636 kJ)
Calories from fat	131.65 Kcal
		% Daily Value*
Total Fat	14.63g	41%
Cholesterol	30.64mg	19%
Sodium	537.8mg	41%
Potassium	94.51mg	4%
Total Carbs	59.88g	37%
Sugars	27.55g	202%
Dietary Fiber	1.67g	12%
Protein	6.58g	24%
Iron	1.9mg	19%
Calcium	44.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.9

Points
20

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar

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