Sour Cream Tarts Recipe

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Sour Cream Tarts
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Ingredients
5
Count
Nutrition
33
Calories
Total time
15
Minutes
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Ingredients:

  • 1-1/2 cups cold milk
  • 1 package (5.1 oz) instant vanilla pudding mix
  • 2 cups (16 oz) sour cream
  • 2 packages (6 oz each) individual graham cracker tart shells
  • 1 can (21 oz) fruit pie filling

Directions:

  1. In a bowl, beat milk and pudding mix on low speed for 2 minutes. Fold in sour cream. Spoon about 1/3 cup into each tart shell; top with pie filling. Serve immediately. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.31 Kcal (139 kJ)
Calories from fat 8.29 Kcal
% Daily Value*
Total Fat 0.92g 1%
Cholesterol 2.27mg 1%
Sodium 58.13mg 2%
Potassium 59.61mg 1%
Total Carbs 5.08g 2%
Sugars 4.22g 17%
Dietary Fiber 0.07g 0%
Protein 1.18g 2%
Vitamin C 0.1mg 0%
Calcium 44.8mg 4%
Amount Per 100 g
Calories 83.11 Kcal (348 kJ)
Calories from fat 20.69 Kcal
% Daily Value*
Total Fat 2.3g 1%
Cholesterol 5.66mg 1%
Sodium 145.05mg 2%
Potassium 148.75mg 1%
Total Carbs 12.66g 2%
Sugars 10.54g 17%
Dietary Fiber 0.18g 0%
Protein 2.94g 2%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 111.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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