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Sour-Cream Shortcakes with Fresh Berries Recipe

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Sour-Cream Shortcakes with Fresh Berries
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Ingredients
11
Count
Nutrition
298
Calories
Total time
38
Minutes
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Ingredients:

Directions:

  1. Preheat an oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet. Set aside.
  2. To make the shortcakes, in a bowl, stir together the flour, sugar, baking powder, baking soda and salt. Using 2 knives or a pastry blender, cut in the butter until the mixture resembles coarse meal. Stir in the sour cream and egg until moistened. Turn the dough out onto a lightly floured work surface and pat into a rough circle (the dough will be sticky). Working with about one-sixth of the dough at a time, shape into rough balls and place about 1 inch (2.5 centimeters) apart on the prepared baking sheet. Bake until golden brown, about 18 minutes.
  3. Meanwhile, prepare the berries: if using strawberries, slice them. In a bowl, combine the fruit with sugar to taste. Stir, then let stand until ready to use.
  4. Remove the shortcakes from the oven and let cool on the baking sheet on a rack. In a bowl, whip the cream with the vanilla until it holds soft peaks. To serve, split each pancake in half horizontally with your fingers and place a bottom half on each of 6 individual plates. Top generously with the sugared berries and whipped cream. Replace the top half and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.36 Kcal (1249 kJ)
Calories from fat 215.31 Kcal
% Daily Value*
Total Fat 23.92g 37%
Cholesterol 63.77mg 21%
Sodium 316.43mg 13%
Potassium 117.33mg 2%
Total Carbs 18.99g 6%
Sugars 7.94g 32%
Dietary Fiber 1.6g 6%
Protein 2.47g 5%
Vitamin C 2.9mg 5%
Vitamin A 0.3mg 9%
Iron 0.6mg 3%
Calcium 60.1mg 6%
Amount Per 100 g
Calories 233.69 Kcal (978 kJ)
Calories from fat 168.64 Kcal
% Daily Value*
Total Fat 18.74g 37%
Cholesterol 49.95mg 21%
Sodium 247.85mg 13%
Potassium 91.9mg 2%
Total Carbs 14.88g 6%
Sugars 6.22g 32%
Dietary Fiber 1.25g 6%
Protein 1.94g 5%
Vitamin C 2.3mg 5%
Vitamin A 0.2mg 9%
Iron 0.4mg 3%
Calcium 47.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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