Sour Cream Cookies II Recipe

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Sour Cream Cookies II
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Ingredients
11
Count
Nutrition
2274
Calories
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Ingredients:

  • 1/2 cup shortening
  • 1 1/2 cups packed brown sugar
  • 2 eggs
  • 1 cup sour cream
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1 1/2 cups raisins

Directions:

  1. In a medium bowl, cream together the shortening, sugar, eggs, and vanilla until smooth. Then stir in the sour cream. Sift together the flour, salt, baking powder, and baking soda; stir into the creamed mixture. Finally, stir in the pecans and raisins. Cover dough and refrigerate for 1/2 hour.
  2. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheet.
  3. Drop dough by teaspoonfuls onto a cookie sheet. Bake for 15 to 20 minutes. When cooled ice the cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2273.73 Kcal (9520 kJ)
Calories from fat 1478.98 Kcal
% Daily Value*
Total Fat 164.33g 253%
Cholesterol 135.95mg 45%
Sodium 931.24mg 39%
Potassium 1772.5mg 38%
Total Carbs 187.67g 63%
Sugars 6.49g 26%
Dietary Fiber 23.74g 95%
Protein 37.63g 75%
Vitamin C 6.5mg 11%
Iron 9.1mg 51%
Calcium 316.4mg 32%
Amount Per 100 g
Calories 445.68 Kcal (1866 kJ)
Calories from fat 289.9 Kcal
% Daily Value*
Total Fat 32.21g 253%
Cholesterol 26.65mg 45%
Sodium 182.54mg 39%
Potassium 347.43mg 38%
Total Carbs 36.79g 63%
Sugars 1.27g 26%
Dietary Fiber 4.65g 95%
Protein 7.38g 75%
Vitamin C 1.3mg 11%
Iron 1.8mg 51%
Calcium 62mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.4
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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