Sour Cream Coffee Cake Recipe

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Sour Cream Coffee Cake
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Ingredients:

  • 1 egg
  • 3/4 cup sugar
  • 1 cup sour cream
  • 1 1/2 cups flour
  • 1/4 tsp baking soda
  • 3/4 tsp salt
  • 1/2 cup brown sugar
  • 3 tbsp flour
  • 1/2 tsp cinnamon

Directions:

  1. Preheat oven to 375°F.
  2. Grease 8 inch square pan.
  3. In a large mixing bowl, beat egg until frothy.
  4. Beat in sugar and butter, and cream until fluffy.
  5. Add sour cream and vanilla; blend well.
  6. Sift dry ingredients together; add to sour cream mixture and blend thoroughly.
  7. Pour mixture into greased square pan.
  8. For the topping: Mix together all topping ingredients until butter is evenly incorporated.
  9. Sprinkle evenly over sour cream mixture.
  10. Bake 25-30 minutes until center springs back when touched, or when a cake tester is inserted and comes out with a few crumbs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.53 Kcal (1070 kJ)
Calories from fat 87.1 Kcal
% Daily Value*
Total Fat 9.68g 15%
Cholesterol 27.98mg 9%
Sodium 662.7mg 28%
Potassium 101.16mg 2%
Total Carbs 38.96g 13%
Sugars 16.29g 65%
Dietary Fiber 2.39g 10%
Protein 3.95g 8%
Vitamin C 0.2mg 0%
Iron 1.5mg 8%
Calcium 101.1mg 10%
Amount Per 100 g
Calories 330.77 Kcal (1385 kJ)
Calories from fat 112.74 Kcal
% Daily Value*
Total Fat 12.53g 15%
Cholesterol 36.22mg 9%
Sodium 857.82mg 28%
Potassium 130.95mg 2%
Total Carbs 50.43g 13%
Sugars 21.09g 65%
Dietary Fiber 3.09g 10%
Protein 5.11g 8%
Vitamin C 0.3mg 0%
Iron 1.9mg 8%
Calcium 130.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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