Directions:
- Melt the chocolate and cool just a little. Place it and.
- 2 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 2 cups sugar
- 1 cup cold water
- 1/4 cup shortening (like Crisco)
- 2 teaspoons real vanilla
- 2 whole eggs
- 3/4 cup sour cream
- Into a large bowl and Beat 3 1/2 minutes scraping if necessary - the consistency will be a little thicker than a box cake mix.
- Pour into 2 Pam sprayed round cake pans bake at 350 for 30 - 45 minute ( depends on oven & pan size).
- Cool & make the icingbu melting the 3 oz. chocolate,3 cups powdered sugar,1/2 cup sour cream and 2 teaspoons real vanilla; beat until smooth & put on the cake. Refrigerate any leftover cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 12849.28 Kcal (53797 kJ) | ||
| Calories from fat | 8356.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 928.51g | 1428% | |
|---|---|---|---|
| Cholesterol | 14308.94mg | 4770% | |
| Sodium | 5313.55mg | 221% | |
| Potassium | 6512.48mg | 139% | |
| Total Carbs | 647.97g | 216% | |
| Sugars | 377.98g | 1512% | |
| Dietary Fiber | 17.22g | 69% | |
| Protein | 718.07g | 1436% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 35.1mg | 1171% | |
| Iron | 5863.1mg | 32573% | |
| Calcium | 9838.7mg | 984% | |
| Amount Per 100 g | |||
| Calories | 1070.32 Kcal (4481 kJ) | ||
| Calories from fat | 696.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 77.34g | 1428% | |
|---|---|---|---|
| Cholesterol | 1191.9mg | 4770% | |
| Sodium | 442.61mg | 221% | |
| Potassium | 542.48mg | 139% | |
| Total Carbs | 53.97g | 216% | |
| Sugars | 31.48g | 1512% | |
| Dietary Fiber | 1.43g | 69% | |
| Protein | 59.81g | 1436% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 2.9mg | 1171% | |
| Iron | 488.4mg | 32573% | |
| Calcium | 819.5mg | 984% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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