Sonoran Seasoning Recipe

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Sonoran Seasoning
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Ingredients:

Directions:

  1. Preheat oven to 250*.
  2. Spread chili powder on a small baking pan.
  3. Bake until beginning to darken, 5 to 7 minutes.
  4. Combine with all remaining ingredients in a blender.
  5. Grind finely, about 1 minute.
  6. Store in a jar.
  7. Excellent on grilled seafood, meats, poultry and vegetables.
  8. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.34 Kcal (269 kJ)
Calories from fat 38.86 Kcal
% Daily Value*
Total Fat 4.32g 7%
Cholesterol 5.13mg 2%
Sodium 11416.17mg 476%
Potassium 125.25mg 3%
Total Carbs 5.52g 2%
Sugars 0.54g 2%
Dietary Fiber 1.1g 4%
Protein 1.94g 4%
Vitamin C 0.9mg 2%
Iron 1.9mg 10%
Calcium 40.7mg 4%
Amount Per 100 g
Calories 126.65 Kcal (530 kJ)
Calories from fat 76.5 Kcal
% Daily Value*
Total Fat 8.5g 7%
Cholesterol 10.09mg 2%
Sodium 22472.82mg 476%
Potassium 246.55mg 3%
Total Carbs 10.86g 2%
Sugars 1.06g 2%
Dietary Fiber 2.17g 4%
Protein 3.81g 4%
Vitamin C 1.9mg 2%
Vitamin A 0.1mg 1%
Iron 3.7mg 10%
Calcium 80.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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