Directions:
- Preheat oven to 350 degrees. Line 9 x 13 or jelly roll pan with foil or parchment paper and spray with pan. This stuff really sticks to the pan.
- Pulverize livers in blender.
- Add eggs and mix.
- Add cornmeal, garlic and salt and mix.
- Pour into pan and bake for 30 minutes.
- If harder treats are desired, cut in to desired size and return to oven for 20 minutes.
- Store in the refrigerator up to a week or freeze.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.37 Kcal (1023 kJ) | ||
| Calories from fat | 68.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.62g | 12% | |
|---|---|---|---|
| Cholesterol | 560.67mg | 187% | |
| Sodium | 755.51mg | 31% | |
| Potassium | 311.51mg | 7% | |
| Total Carbs | 23.33g | 8% | |
| Sugars | 0.24g | 1% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 19.79g | 40% | |
| Vitamin C | 4.3mg | 7% | |
| Vitamin A | 7.7mg | 255% | |
| Iron | 27.7mg | 154% | |
| Calcium | 57.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 171.14 Kcal (717 kJ) | ||
| Calories from fat | 48.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.34g | 12% | |
|---|---|---|---|
| Cholesterol | 392.64mg | 187% | |
| Sodium | 529.09mg | 31% | |
| Potassium | 218.15mg | 7% | |
| Total Carbs | 16.34g | 8% | |
| Sugars | 0.17g | 1% | |
| Dietary Fiber | 1.15g | 7% | |
| Protein | 13.86g | 40% | |
| Vitamin C | 3mg | 7% | |
| Vitamin A | 5.4mg | 255% | |
| Iron | 19.4mg | 154% | |
| Calcium | 40mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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