Sofrito Recipe

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Sofrito
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Ingredients:

Directions:

  1. Blend all ingredients into a smooth sauce in the blender, adding water (at little as possible) as needed to keep the mixture moving. Freeze leftovers in ice cube trays for later use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4 Kcal (17 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 0.45mg 0%
Potassium 13.13mg 0%
Total Carbs 0.89g 0%
Sugars 0.23g 1%
Dietary Fiber 0.14g 1%
Protein 0.13g 0%
Vitamin C 0.8mg 1%
Calcium 3.5mg 0%
Amount Per 100 g
Calories 59.22 Kcal (248 kJ)
Calories from fat 1.67 Kcal
% Daily Value*
Total Fat 0.19g 0%
Sodium 6.65mg 0%
Potassium 194.38mg 0%
Total Carbs 13.22g 0%
Sugars 3.44g 1%
Dietary Fiber 2.01g 1%
Protein 1.9g 0%
Vitamin C 11.4mg 1%
Iron 0.4mg 0%
Calcium 51.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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