Snowman Cake Pops Recipe

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Snowman Cake Pops
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Ingredients:

Directions:

  1. Prepare and bake cake according to package directions, using a greased 13-in. x 9-in. baking pan. Cool completely on a wire rack.
  2. Crumble cake into a large bowl. Add 1/2 cup frosting and mix well. Shape mixture into thirty-six 3/4-in. balls and thirty-six 1-in. balls. Place on baking sheets. Freeze for at least 2 hours or refrigerate for at least 3 hours or until cake balls are firm and easy to handle.
  3. To assemble snowmen, insert a lollipop stick into a large cake ball and then a small cake ball. Insert cake pops into a foam block to stand. In a microwave, warm remaining frosting; stir until smooth. Spoon frosting over each pop.
  4. Using sprinkles, add faces and buttons to snowmen. Add earmuffs and scarves with M&M's and pieces of fruit rolls. Let stand until set. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.99 Kcal (230 kJ)
Calories from fat 23.12 Kcal
% Daily Value*
Total Fat 2.57g 4%
Cholesterol 2.66mg 1%
Sodium 97.82mg 4%
Potassium 39.36mg 1%
Total Carbs 8.07g 3%
Sugars 4.22g 17%
Dietary Fiber 0.22g 1%
Protein 0.8g 2%
Iron 0.5mg 3%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 412.41 Kcal (1727 kJ)
Calories from fat 173.36 Kcal
% Daily Value*
Total Fat 19.26g 4%
Cholesterol 19.94mg 1%
Sodium 733.65mg 4%
Potassium 295.2mg 1%
Total Carbs 60.49g 3%
Sugars 31.66g 17%
Dietary Fiber 1.64g 1%
Protein 6g 2%
Iron 4.1mg 3%
Calcium 140.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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