Snow Cone Syrup Recipe

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Snow Cone Syrup
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Ingredients
4
Count
Nutrition
1041
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Bring sugar and 1 1/4 cups water to a boil in a medium saucepan. Remove from heat, and stir in drink mix. Cover and chill until ready to serve. Let stand at room temperature about 20 minutes. Spoon 1 to 2 Tbsp. syrup over 1 cup crushed or shaved ice for each serving.
  2. Note: For testing purposes only, we used Kool-Aid Pink Lemonade drink mix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1041.05 Kcal (4359 kJ)
Calories from fat 2.55 Kcal
% Daily Value*
Total Fat 0.28g 0%
Sodium 47.58mg 2%
Potassium 15.86mg 0%
Total Carbs 267.78g 89%
Sugars 262.7g 1051%
Vitamin C 11.6mg 19%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 184.39 Kcal (772 kJ)
Calories from fat 0.45 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 8.43mg 2%
Potassium 2.81mg 0%
Total Carbs 47.43g 89%
Sugars 46.53g 1051%
Vitamin C 2.1mg 19%
Calcium 6.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 29
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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