Snow Cone Syrup Recipe

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Snow Cone Syrup
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Ingredients
3
Count
Nutrition
467
Calories
Total time
6
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Bring sugar and water to full boils.
  2. Remove from heat and stir in Koolaid.
  3. Chill.
  4. Its now ready to serve over crushed ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 466.8 Kcal (1954 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 447.96mg 19%
Potassium 2.4mg 0%
Total Carbs 120g 40%
Sugars 117.6g 470%
Vitamin C 236.7mg 394%
Calcium 10.1mg 1%
Amount Per 100 g
Calories 208.7 Kcal (874 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 200.28mg 19%
Potassium 1.07mg 0%
Total Carbs 53.65g 40%
Sugars 52.58g 470%
Vitamin C 105.8mg 394%
Calcium 4.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 13
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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