Directions:
- Pour lemon juice in large bowl
- Dice apple and slice bananas. (do not peel apples)
- Place fruit in lemon juice and toss to coat
- Mix milk and pudding mix; whip until smooth
- Cut candy bars into small pieces.
- Blot fruits on paper towel.
- Fold pudding and whipped topping together
- Fold fruits and candy bars into pudding mix
- Refrigerate
- To serve: use 1/2 c per serving. Garnish with mini chocolate chips or nuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.72 Kcal (539 kJ) | ||
| Calories from fat | 0.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Cholesterol | 0.81mg | 0% | |
| Sodium | 69.75mg | 3% | |
| Potassium | 380.41mg | 8% | |
| Total Carbs | 32.18g | 11% | |
| Sugars | 21.74g | 87% | |
| Dietary Fiber | 3.59g | 14% | |
| Protein | 1.81g | 4% | |
| Vitamin C | 12.8mg | 21% | |
| Calcium | 59mg | 6% | |
| Amount Per 100 g | |||
| Calories | 63.75 Kcal (267 kJ) | ||
| Calories from fat | 0.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Cholesterol | 0.4mg | 0% | |
| Sodium | 34.55mg | 3% | |
| Potassium | 188.41mg | 8% | |
| Total Carbs | 15.94g | 11% | |
| Sugars | 10.77g | 87% | |
| Dietary Fiber | 1.78g | 14% | |
| Protein | 0.9g | 4% | |
| Vitamin C | 6.4mg | 21% | |
| Calcium | 29.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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