Snickers And Peanut Butter Muffins Recipe

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Snickers And Peanut Butter Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F. Grease 12 standard-size muffin tin
  2. Cups or line with paper baking cups.
  3. Stir together flour, sugar, baking powder and salt. Add peanut
  4. Butter and mix until mixture turns into coarse crumbs.
  5. In separate bowl, combine butter, egg and milk. Gently stir wet
  6. Ingredients into dry ingredients, about 15 seconds. Lightly mix in
  7. Snickers pieces, about 10 seconds. It's okay if small bits of
  8. Unmoistened flour remain. Do not overmix.
  9. Evenly dollop batter into cups of prepared muffin tin. Bake 20 to 25
  10. Minutes, or until the tops are golden and just firm when lightly
  11. Touched. Set pan on a wire rack for 5 to 10 minutes, then remove
  12. Muffins and set on wire rack to cool.
  13. Makes 12 muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.48 Kcal (785 kJ)
Calories from fat 78.71 Kcal
% Daily Value*
Total Fat 8.75g 13%
Cholesterol 26.12mg 9%
Sodium 54.91mg 2%
Potassium 303.04mg 6%
Total Carbs 23.34g 8%
Sugars 8.39g 34%
Dietary Fiber 1.09g 4%
Protein 4.97g 10%
Vitamin A 0.1mg 4%
Iron 2.7mg 15%
Calcium 111.4mg 11%
Amount Per 100 g
Calories 299.03 Kcal (1252 kJ)
Calories from fat 125.55 Kcal
% Daily Value*
Total Fat 13.95g 13%
Cholesterol 41.66mg 9%
Sodium 87.59mg 2%
Potassium 483.34mg 6%
Total Carbs 37.23g 8%
Sugars 13.38g 34%
Dietary Fiber 1.74g 4%
Protein 7.92g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 4%
Iron 4.3mg 15%
Calcium 177.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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