S'more on a Stick Recipe

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S'more on a Stick
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Ingredients:

Directions:

  1. Push each skewer 3/4 of the way through each marshmallow. Set aside.
  2. Finely crush graham crackers and place in a shallow bowl.
  3. In a 1 cup liquid measuring cup, melt almond bark according to package instructions.
  4. Holding onto stick, dip each marshmallow into almond bark. Allow excess almond bark to drip off. Roll in crushed crackers.
  5. Best if served immediately, but may be stored in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.18 Kcal (1068 kJ)
Calories from fat 3.15 Kcal
% Daily Value*
Total Fat 0.35g 1%
Sodium 41.13mg 2%
Potassium 1625.77mg 35%
Total Carbs 29.56g 10%
Sugars 25.31g 101%
Dietary Fiber 8.44g 34%
Protein 11.9g 24%
Vitamin C 12.2mg 20%
Iron 6.9mg 39%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 74.36 Kcal (311 kJ)
Calories from fat 0.92 Kcal
% Daily Value*
Total Fat 0.1g 1%
Sodium 11.98mg 2%
Potassium 473.76mg 35%
Total Carbs 8.61g 10%
Sugars 7.37g 101%
Dietary Fiber 2.46g 34%
Protein 3.47g 24%
Vitamin C 3.5mg 20%
Iron 2mg 39%
Calcium 11.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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