Raspberry Almond Coffee Cake Recipe

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Ingredients:

Serving

1 cup fresh raspberry
3 tbsp brown sugar
1 cup all-purpose flour
1/3 cup white sugar
1/2 tsp baking powder
1/4 tsp baking soda
1/8 tsp salt
1/2 cup sour cream
2 tbsp butter or 2 tbsp margarine, melted
1 tsp vanilla extract
1 egg, beaten
cooking spray
sliced almonds
1/4 cup sifted confectioners' sugar
1 tsp milk
1/4 tsp vanilla extract

Directions:

Combine raspberries and brown sugar in a bowl.
Set aside.
In a large bowl, combine flour, sugar, baking soda, baking powder, and salt.
Make a well in the flour mixture and add sour cream, butter or margarine, 1 teaspoon vanilla, and egg.
Stir just until moist.
Spoon 2/3 of the batter into the prepared 8 inch round cake pan with cooking spray.
Spread raspberry mixture evenly over the batter.
Spoon remaining batter into pan.
Top with almonds.
Bake for 40 minutes, in an 350 degree oven.
Or until a wooden pick inserted in center comes out clean.
Let cool for 10 minutes on a wire rack.
Invert onto a serving dish.
Combine confectioners' sugar, milk, and 1/4 teaspoon vanilla.
Stir well.
Drizzle glaze over cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	153.38 Kcal (642 kJ)
Calories from fat	47.85 Kcal
		% Daily Value*
Total Fat	5.32g	8%
Cholesterol	33.14mg	11%
Sodium	97.71mg	4%
Potassium	117.28mg	2%
Total Carbs	23.53g	8%
Sugars	9.08g	36%
Dietary Fiber	1.55g	6%
Protein	3.06g	6%
Vitamin C	4.1mg	7%
Iron	0.5mg	3%
Calcium	47.8mg	5%

Amount Per 100 g
Calories	236.61 Kcal (991 kJ)
Calories from fat	73.81 Kcal
		% Daily Value*
Total Fat	8.2g	8%
Cholesterol	51.12mg	11%
Sodium	150.72mg	4%
Potassium	180.92mg	2%
Total Carbs	36.29g	8%
Sugars	14g	36%
Dietary Fiber	2.39g	6%
Protein	4.72g	6%
Vitamin C	6.4mg	7%
Vitamin A	0.1mg	1%
Iron	0.7mg	3%
Calcium	73.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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