Christmas Dump Cake Recipe

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Christmas Dump Cake
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Ingredients
5
Count
Nutrition
123
Calories
Total time
11
Minutes
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Ingredients:

Directions:

  1. Heat oven to 325.
  2. Dump cranberry sauce into an ungreased 9 x 13 pan and spread around the pan as well as you can.
  3. Dump Apple Pie filling into pan. Spread mixture evenly over cranberry sauce then sift dry cake mix on top.
  4. Cut up butter and dot top of cake.
  5. Sprinkle nuts or granola on top of cake.
  6. Bake 1 hour 15 minutes.
  7. Cool 10 minutes, then cut into squares.
  8. Serve with Cool Whip or ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.83 Kcal (514 kJ)
Calories from fat 101.81 Kcal
% Daily Value*
Total Fat 11.31g 17%
Cholesterol 20.34mg 7%
Sodium 22.13mg 1%
Potassium 46.1mg 1%
Total Carbs 4.93g 2%
Sugars 1.2g 5%
Dietary Fiber 0.65g 3%
Protein 1.53g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 20.5mg 2%
Amount Per 100 g
Calories 543.82 Kcal (2277 kJ)
Calories from fat 450.74 Kcal
% Daily Value*
Total Fat 50.08g 17%
Cholesterol 90.03mg 7%
Sodium 97.96mg 1%
Potassium 204.1mg 1%
Total Carbs 21.82g 2%
Sugars 5.31g 5%
Dietary Fiber 2.88g 3%
Protein 6.77g 3%
Vitamin C 0.4mg 0%
Vitamin A 0.4mg 3%
Iron 1mg 1%
Calcium 90.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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