Smooth and Sophisticated Ice Cream Recipe

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Ingredients:

Serving

1 (440 ml) can sweetened condensed milk
1 pint heavy cream
8 -10 tbsp liqueur , do not substitute non-alcholic flavouring ( any flavour)

Directions:

Before you start, make sure all the ingredients are really cold (overnight in the fridge is the best bet).
Whip the cream until it has thickened, but not reached soft peak stage.
Fold in the condensed milk and the liqueur.
Place in the freezer.
Wait a few hours (timing will depend on your freezer: in mine it is firm enough after about 3 hours).
Serve straight from the freezer and preferably use chilled dishes.
One or two small scoops is plenty for a serving as it is so rich.
Note: This won't work right without alcohol, as it relies on that to stop it going rock hard.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	359.69 Kcal (1506 kJ)
Calories from fat	264.56 Kcal
		% Daily Value*
Total Fat	29.4g	45%
Cholesterol	108.85mg	36%
Sodium	32.53mg	1%
Potassium	68.18mg	1%
Total Carbs	14.77g	5%
Sugars	12.12g	48%
Protein	1.61g	3%
Vitamin C	0.8mg	1%
Calcium	52.5mg	5%

Amount Per 100 g
Calories	340.26 Kcal (1425 kJ)
Calories from fat	250.27 Kcal
		% Daily Value*
Total Fat	27.81g	45%
Cholesterol	102.97mg	36%
Sodium	30.77mg	1%
Potassium	64.49mg	1%
Total Carbs	13.97g	5%
Sugars	11.47g	48%
Protein	1.52g	3%
Vitamin C	0.8mg	1%
Calcium	49.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.