Smoky BBQ Bacon-Wrapped Dogs Recipe

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Ingredients:

Serving

Directions:

Heat grill. Combine barbecue sauce, honey and 1 tablespoon of the vinegar in small bowl. Combine mayonnaise, lemon juice and remaining 1/2 tablespoon vinegar in another small bowl.
Combine brown sugar, paprika, cumin and chile powder in shallow dish. Press hot dogs into seasoning to coat; wrap each with 1 bacon strip. Insert toothpick in each end to secure bacon.
Grill hot dogs, covered, over medium-low heat or coals 12 to 15 minutes or until bacon is browned and hot dogs are heated through, turning every 2 to 3 minutes to evenly brown bacon. Place buns on grill during last 1 to 2 minutes of cooking to toast. Remove toothpicks; serve hot dogs in buns with sauces on side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	169.23 Kcal (709 kJ)
Calories from fat	131.3 Kcal
		% Daily Value*
Total Fat	14.59g	22%
Cholesterol	16.17mg	5%
Sodium	306.87mg	13%
Potassium	88.26mg	2%
Total Carbs	7.15g	2%
Sugars	5.66g	23%
Dietary Fiber	0.38g	2%
Protein	2.76g	6%
Vitamin C	0.7mg	1%
Iron	0.4mg	2%
Calcium	9.2mg	1%

Amount Per 100 g
Calories	372.04 Kcal (1558 kJ)
Calories from fat	288.65 Kcal
		% Daily Value*
Total Fat	32.07g	22%
Cholesterol	35.55mg	5%
Sodium	674.62mg	13%
Potassium	194.03mg	2%
Total Carbs	15.71g	2%
Sugars	12.44g	23%
Dietary Fiber	0.83g	2%
Protein	6.07g	6%
Vitamin C	1.4mg	1%
Iron	0.8mg	2%
Calcium	20.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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