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Smoked Salmon Hash - Heathman Hotel Recipe

Smoked Salmon Hash - Heathman Hotel Recipe

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Ingredients:

Serving

Directions:

Place the potatoes in a large pan and cover with water. Bring to a boil, add a big pinch of salt, and cook until tender, about 20 minutes. Let cool completely, then peel and dice.
Shred the salmon into a medium bowl. Add the onion, horseradish, mustard, capers, and the 1/4 cup of sour cream. Toss to combine and season with salt and pepper to taste. Set aside.
Melt the butter in a large heavy saute pan and add the oil. Add the cubed potatoes to the hot fat and saute until golden brown and crisp. Add the salmon mixture and toss to combine and heat through. Add more salt and pepper, if desired.
To Make the Poached Eggs (Optional):.
Meanwhile, fill a large skillet with water. Add the vinegar and some salt and bring to a soft rolling boil. Break the eggs into saucers. carefully tilt the eggs, one at a time, into the bubbling water. Cook until the whites are set and the enters are just soft, 2 to 3 minutes.
Divide the hash among four plates. If you poached the eggs, remove from the water with a slotted spoon and place them on top of the hash. Top with a little of the sour cream mixture and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	598.1 Kcal (2504 kJ)
Calories from fat	247.88 Kcal
		% Daily Value*
Total Fat	27.54g	42%
Cholesterol	413.34mg	138%
Sodium	1449.66mg	60%
Potassium	1140.54mg	24%
Total Carbs	48.92g	16%
Sugars	10.07g	40%
Dietary Fiber	7.63g	31%
Protein	38.55g	77%
Vitamin C	7mg	12%
Vitamin A	2.3mg	78%
Iron	5.6mg	31%
Calcium	148mg	15%

Amount Per 100 g
Calories	121.74 Kcal (510 kJ)
Calories from fat	50.46 Kcal
		% Daily Value*
Total Fat	5.61g	42%
Cholesterol	84.13mg	138%
Sodium	295.07mg	60%
Potassium	232.15mg	24%
Total Carbs	9.96g	16%
Sugars	2.05g	40%
Dietary Fiber	1.55g	31%
Protein	7.85g	77%
Vitamin C	1.4mg	12%
Vitamin A	0.5mg	78%
Iron	1.1mg	31%
Calcium	30.1mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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