Cherry Cream Cheese Coffee Cake Recipe

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Ingredients:

Serving

2-1/4 cups king arthur unbleached all-purpose flour
3/4 cup sugar
3/4 cup cold butter, cubed
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 egg, lightly beaten
3/4 cup sour cream
1 tsp almond extract
filling:
1 package (8 oz) cream cheese, softened
1/4 cup sugar
1 egg, lightly beaten
1 can (21 oz) cherry pie filling
1/2 cup slivered almonds

Directions:

In a large bowl, combine flour and sugar. Cut in butter until crumbly. Reserve 3/4 cup crumb mixture. Add the baking powder, baking soda and salt to remaining crumb mixture. Stir in the egg, sour cream and almond extract until blended. Press onto the bottom and 1 in. up the sides of an ungreased 9-in. springform pan with removable bottom.
For filling, in a large bowl, beat cream cheese and sugar for 1 minute. Add egg; beat just until combined. Spread over crust. Carefully top with pie filling. Sprinkle with almonds and reserved crumb mixture.
Bake at 350° for 50-60 minutes or until center is set. Cool on a wire rack. Carefully run a knife around edge of pan to loosen; remove sides of pan. Store in the refrigerator. Yield: 8-10 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	830.59 Kcal (3478 kJ)
Calories from fat	245.56 Kcal
		% Daily Value*
Total Fat	27.28g	42%
Cholesterol	98.12mg	33%
Sodium	284.21mg	12%
Potassium	164.81mg	4%
Total Carbs	128.06g	43%
Sugars	15.26g	61%
Dietary Fiber	1.02g	4%
Protein	13.72g	27%
Vitamin C	0.3mg	0%
Vitamin A	0.2mg	7%
Iron	0.6mg	3%
Calcium	81.1mg	8%

Amount Per 100 g
Calories	289.3 Kcal (1211 kJ)
Calories from fat	85.53 Kcal
		% Daily Value*
Total Fat	9.5g	42%
Cholesterol	34.18mg	33%
Sodium	98.99mg	12%
Potassium	57.4mg	4%
Total Carbs	44.61g	43%
Sugars	5.32g	61%
Dietary Fiber	0.35g	4%
Protein	4.78g	27%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	7%
Iron	0.2mg	3%
Calcium	28.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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