Directions:
- Boil the sugar and 4 cups water together to make a simple syrup.
- Remove from heat and add the next 4 ingredients.
- Divide this mixture into 5 empty and clean gallon milk jugs.
- Fill the cartons to near the top with water and store in the freezer (it stays slushy) or chill in the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3577.59 Kcal (14979 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3591.74mg | 150% | |
| Potassium | 2452.5mg | 52% | |
| Total Carbs | 918.45g | 306% | |
| Sugars | 883.07g | 3532% | |
| Dietary Fiber | 8.79g | 35% | |
| Protein | 11.06g | 22% | |
| Vitamin C | 2222.4mg | 3704% | |
| Calcium | 997.6mg | 100% | |
| Amount Per 100 g | |||
| Calories | 36.25 Kcal (152 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 36.39mg | 150% | |
| Potassium | 24.85mg | 52% | |
| Total Carbs | 9.31g | 306% | |
| Sugars | 8.95g | 3532% | |
| Dietary Fiber | 0.09g | 35% | |
| Protein | 0.11g | 22% | |
| Vitamin C | 22.5mg | 3704% | |
| Calcium | 10.1mg | 100% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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