Slow Cooker Chicken & Rice Recipe

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Slow Cooker Chicken & Rice
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Ingredients:

Directions:

  1. Spray crock pot with cooking spray.
  2. Combine, soup, rice and water in slow cooker.
  3. Add chicken.
  4. Sprinkle chicken with salt, pepper and paprika.
  5. Sprinkle celery over top of chicken.
  6. Cover and cook on High 3 to 4 hours or low 6 to 8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.65 Kcal (932 kJ)
Calories from fat 42.3 Kcal
% Daily Value*
Total Fat 4.7g 7%
Cholesterol 68.59mg 23%
Sodium 820.02mg 34%
Potassium 451.03mg 10%
Total Carbs 19.26g 6%
Sugars 1.3g 5%
Dietary Fiber 1.98g 8%
Protein 26.54g 53%
Vitamin C 0.4mg 1%
Iron 1.1mg 6%
Calcium 22.1mg 2%
Amount Per 100 g
Calories 76.9 Kcal (322 kJ)
Calories from fat 14.61 Kcal
% Daily Value*
Total Fat 1.62g 7%
Cholesterol 23.69mg 23%
Sodium 283.21mg 34%
Potassium 155.77mg 10%
Total Carbs 6.65g 6%
Sugars 0.45g 5%
Dietary Fiber 0.68g 8%
Protein 9.17g 53%
Vitamin C 0.1mg 1%
Iron 0.4mg 6%
Calcium 7.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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