Slow Cooker Cheeseburger Soup Recipe

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Slow Cooker Cheeseburger Soup
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Ingredients:

Directions:

  1. Melt butter in a saute pan over medium heat. Add beef or turkey, cook until it begins to brown. Stir in onion, celery, carrot, garlic, and basil; cook 5 minutes.
  2. ADD flour, stirring to coat meat; cook 1 minute to remove raw taste. Stir in milk until mixture is smooth. Bring mixture to boil; cook 2 minutes. Transfer soup to a 3-4 quart slow cooker
  3. STIR in broth and potatoes. Cover soup; cook until potatoes are tender, on low heat setting for 3-4 hours.
  4. ADD cheddar just before serving, stirring until cheese melts. Season soup with salt &U pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3079.2 Kcal (12892 kJ)
Calories from fat 1651.6 Kcal
% Daily Value*
Total Fat 183.51g 282%
Cholesterol 651.97mg 217%
Sodium 2307.28mg 96%
Potassium 5817.77mg 124%
Total Carbs 182.49g 61%
Sugars 34.26g 137%
Dietary Fiber 17.36g 69%
Protein 189.59g 379%
Vitamin C 56mg 93%
Vitamin A 5.9mg 198%
Iron 14.8mg 82%
Calcium 2348.2mg 235%
Amount Per 100 g
Calories 106.96 Kcal (448 kJ)
Calories from fat 57.37 Kcal
% Daily Value*
Total Fat 6.37g 282%
Cholesterol 22.65mg 217%
Sodium 80.15mg 96%
Potassium 202.1mg 124%
Total Carbs 6.34g 61%
Sugars 1.19g 137%
Dietary Fiber 0.6g 69%
Protein 6.59g 379%
Vitamin C 1.9mg 93%
Vitamin A 0.2mg 198%
Iron 0.5mg 82%
Calcium 81.6mg 235%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 76.1
    Points
  • 83
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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