Slow Cooker Autumn Cider Recipe

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Slow Cooker Autumn Cider
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Ingredients
6
Count
Nutrition
339
Calories
Total time
130
Minutes
Comments Print recipe

Ingredients:

  • 2 cinnamon sticks
  • 1 tsp clove
  • 1 tsp allspice
  • 2 quarts apple cider
  • 1/2 cup brown sugar

Directions:

  1. Place cider and sugar in a slow cooker and stir until sugar dissolves.
  2. Add spices and stir gently.
  3. Place orange slices on top.
  4. Cover and cook on low for 2-5 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.42 Kcal (1421 kJ)
Calories from fat 0.38 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 22.26mg 1%
Potassium 648.05mg 14%
Total Carbs 86.95g 29%
Sugars 80.88g 324%
Dietary Fiber 0.58g 2%
Protein 0.27g 1%
Vitamin C 17.6mg 29%
Iron 0.3mg 2%
Calcium 82.9mg 8%
Amount Per 100 g
Calories 64.63 Kcal (271 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 4.24mg 1%
Potassium 123.4mg 14%
Total Carbs 16.56g 29%
Sugars 15.4g 324%
Dietary Fiber 0.11g 2%
Protein 0.05g 1%
Vitamin C 3.4mg 29%
Iron 0.1mg 2%
Calcium 15.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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