Mulled Cranberry Apple Cider Recipe

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Mulled Cranberry Apple Cider
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Ingredients:

Directions:

  1. Combine all ingredients in a large saucepan. Bring to a boil; cover, reduce heat, and simmer 30 minutes.
  2. Strain the mixture through a fine sieve, and discard solids. Serve cider warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.62 Kcal (421 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.05mg 0%
Potassium 177.98mg 4%
Total Carbs 25.86g 9%
Sugars 22.32g 89%
Dietary Fiber 0.94g 4%
Protein 0.47g 1%
Vitamin C 55.8mg 93%
Calcium 29.4mg 3%
Amount Per 100 g
Calories 53.31 Kcal (223 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.15mg 0%
Potassium 94.31mg 4%
Total Carbs 13.7g 9%
Sugars 11.83g 89%
Dietary Fiber 0.5g 4%
Protein 0.25g 1%
Vitamin C 29.6mg 93%
Calcium 15.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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