Spiced Citrus Cider Recipe

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Nutrition

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Total time

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Ingredients:

Serving

5 cups water
4 medium lemons, sliced
5 medium oranges, sliced
3 cinnamon sticks (3 inch)
2 tsp allspice
3 1/2 quarts apple cider
1 cup sugar

Directions:

In a large saucepan, bring the water, lemons, oranges and spices to a boil.
Reduce the heat, cover and simmer this mixture for about an hour.
Strain and discard the fruit and spices.
Transfer the liquid to a large container with a warmer (such as a crockpot).
Stir in the cider and sugar and heat thoroughly.
Reduce the heat in your crockpot to low to keep the cider warm while serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	96.35 Kcal (403 kJ)
Calories from fat	0.12 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	5.32mg	0%
Potassium	219.57mg	5%
Total Carbs	24.79g	8%
Sugars	21.91g	88%
Dietary Fiber	0.84g	3%
Protein	0.36g	1%
Vitamin C	20.2mg	34%
Iron	0.1mg	1%
Calcium	31.9mg	3%

Amount Per 100 g
Calories	43.73 Kcal (183 kJ)
Calories from fat	0.06 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	2.42mg	0%
Potassium	99.66mg	5%
Total Carbs	11.25g	8%
Sugars	9.95g	88%
Dietary Fiber	0.38g	3%
Protein	0.17g	1%
Vitamin C	9.2mg	34%
Calcium	14.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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